All Recipes

This easy, cheesy gluten-free lasagna is a family classic reimagined. Based on Grandma Helen’s original recipe, it uses oven-ready GF noodles and simple swaps to deliver all the nostalgic flavor without the gluten. This one is a little more work, but absolutely worth it. This recipe is extra special to me because it's a tribute to Grandma Helen's original lasagna, the kind that made you feel like you were wrapped up in a warm hug. I've adapted her classic version to be 100%

This Gluten-Free Slow Cooker Queso is a game day favorite and a total crowd-pleaser at our Notre Dame tailgates. The kids, and their friends, always request it, and until now, I’d never actually written the recipe down! It’s creamy, cheesy, and absolutely irresistible. Serve it hot with tortilla chips and watch it vanish.

This Gluten-Free Italian Pasta & Veggies Salad is perfect for tailgating and feeding a crowd! I developed it for our big Notre Dame family tailgates—especially for the Notre Dame Cross Country and Track team, where two of our kids have competed. It’s fresh, colorful, and filling enough to fuel runners and fans alike. Make it ahead, serve it cold, and watch it disappear!

This Gluten-Free Pasta with Tomatoes & Vodka Sauce is creamy, rich, and packed with flavor. I first learned this recipe years ago at a cooking class at the Corner Gourmet in Indianapolis and have since adapted it to be celiac-safe and family-friendly. It’s a simple yet elegant dish that feels a little fancy—but is easy enough for a weeknight dinner.

This Gluten-Free Baked Ziti is a cheesy, comforting crowd-pleaser—perfect for team dinners, family gatherings, or any night you need to feed a hungry crew. It was always one of my favorite go-to meals for cross country team dinners before a big race. Hearty, filling, and 100% celiac-safe!

This Gluten-Free Steamed Lobster with Drawn Butter is pure New England summer magic. It takes me back to a weekend on a Maine island with no electricity—just friends, fresh lobster, paper plates, and cold beer. My dear friend Heather taught me this simple, unforgettable recipe. It’s celebration food, the kind that brings people together around the table or the dock.

This Gluten-Free Top Sirloin Roast & Gravy is tender, flavorful, and perfect for Sunday dinners or holiday gatherings. Made without any gluten-containing ingredients, it’s a comforting main dish the whole family can enjoy, especially with a rich, savory gravy that brings it all together.

This Gluten-Free Macaroni & Cheese is creamy, cheesy, and pure comfort food! Made with gluten-free pasta and a rich homemade cheese sauce, it’s a family favorite that’s perfect for holidays, potlucks, or cozy weeknights. You won’t miss the gluten one bit!

These Gluten-Free Slow Cooker Green Beans are a no-fuss Thanksgiving favorite! Simmered low and slow with smoky turkey sausage, tender potatoes, and savory seasoning, they’re comforting, Celiac-safe, and always a hit on the holiday table.

This Gluten-Free Slow Cooker Creamed Corn has become one of my Thanksgiving must-haves. I’m not sure where I first found the recipe, but over the years I’ve made it my own—and now it’s a family favorite (especially with Uncle Pat). Rich, creamy, and full of sweet corn flavor, it’s the perfect gluten-free side for any holiday table or when feeding a crowd!

I grew up making my mom’s beef stew with McCormick’s seasoning packet, but after being diagnosed with Celiac's I had to recreate it. This Gluten-Free Irish Beef Stew is rich, hearty, and even better than the original. A cozy classic made Celiac-safe!

This Gluten-Free Olive Garden–inspired Pasta e Fagioli Soup is a cozy, one-pot wonder! Packed with hearty beans, ground beef, veggies, and gluten-free pasta, it’s full of flavor and perfect for chilly nights. A Celiac-safe twist on the restaurant classic your whole family will love!

This Gluten-Free One Pot Chicken Enchilada Soup is a weeknight win—flavorful, filling, and packed with protein! Made with tender chicken, enchilada sauce, beans, and spices, it all comes together in one pot for a cozy, Celiac-safe dinner your whole family will love.

This Gluten-Free One Pot Lasagna Soup is cozy, hearty, and everything you love about lasagna, without the layering! With tender ground beef, rich tomato broth, gluten-free noodles, and a cheesy topping, it’s a family favorite that comes together in one pot. Comfort food made simple!

This Gluten-Free Chicken Piccata is one of Tom’s and the kids’ absolute favorites! Crispy, golden chicken in a bright, lemony caper sauce. It's a restaurant-quality dish made Celiac-safe at home and perfect for special dinners.

Quick gluten-free Mexican stir fry with chicken, bell peppers, beans, and bold flavor. Ready in 30 minutes—perfect for busy nights.

These creamy, gluten-free mashed potatoes are a family favorite at Thanksgiving and beyond. Simple, comforting, and always Celiac-safe, they’re the perfect side dish for any meal.

These gluten-free slow cooker garlic beef tips with mushroom gravy are rich, hearty, and perfect for busy days. Unlike most recipes, there’s no need to sear the beef or use onion soup mix—just toss everything in the slow cooker before work for a delicious, comforting dinner that’s truly Celiac-safe.

This cozy, gluten-free slow cooker dish combines green beans, potatoes, and smoked turkey sausage for a hearty, one-pot meal that’s full of flavor and comfort. Inspired by the ham version my mom made growing up, I love using Eckrich skinless turkey sausage for a lighter twist. It’s simple, satisfying, and perfect for busy days.

This gluten-free Slow Cooker Street Corn Chicken Chowder is creamy, hearty, and packed with flavor—plus it’s high in protein! With tender chicken, sweet corn, and a touch of spice, it’s an easy set-it-and-forget-it meal that tastes like summer in a bowl.